organic kombucha

Kombucha as it was meant to be—slow-brewed and fermented in small batches with organic fruit and tea, made with love for the craft of artisanal brewing. Created in Vermont’s Green Mountains, where clean, fresh, and pure truly matter. We never add sugar after fermentation, so every sip stays true to its natural character.

no artificial flavorings – just 100% real ingredients.

Slow-brewed and fermented with organic green tea, this unique blend pairs the tart, slightly sweet flavor of antioxidant-rich aronia berries with the subtle warmth of ginger. The combination creates a complex, lively flavor with just the right amount
Slow-brewed and fermented with organic green tea, this kombucha showcases the clean, crisp, and subtly earthy flavors of pure green tea. Lightly tangy and naturally refreshing, it’s a simple yet satisfying choice. Made with the cleanest organic ingre
Slow-brewed and fermented with organic green tea, this blend brings together the sweetness of ripe, juicy blueberries with a bright touch of lemon. The hint of citrus perfectly balances the natural sweetness of the blueberries, creating a refreshing,
Slow-brewed and fermented with organic green tea, this blend starts with the sweetness of crisp, juicy apple, followed by the subtle warmth of ginger. The ginger adds a light, soothing heat that never overpowers, creating a perfectly balanced and ref
Slow-brewed and fermented with organic green tea, this bold blend bursts with the sweetness of ripe, juicy cherries and the tangy, vibrant flavor of pomegranate. The combination strikes the perfect balance of sweet and tart, delivering a refreshing,

kombucha flavor profiles

aronia berry ginger

Slow-brewed and fermented with organic green tea, this unique blend pairs the tart, slightly sweet flavor of antioxidant-rich aronia berries with the subtle warmth of ginger. The combination creates a complex, lively flavor with just the right amount of depth and brightness. Made with the cleanest organic ingredients, no added natural flavors, and no added sugars post-fermentation, it’s a refreshing drink that’s as rich in taste as it is in antioxidants.

green tea

Slow-brewed and fermented with organic green tea, this kombucha showcases the clean, crisp, and subtly earthy flavors of pure green tea. Lightly tangy and naturally refreshing, it’s a simple yet satisfying choice. Made with the cleanest organic ingredients, no added natural flavors, and no added sugars post-fermentation, it’s kombucha in its purest form.

apple ginger

Slow-brewed and fermented with organic green tea, this blend starts with the sweetness of crisp, juicy apple, followed by the subtle warmth of ginger. The ginger adds a light, soothing heat that never overpowers, creating a perfectly balanced and refreshing flavor. Made with the cleanest organic ingredients, no added natural flavors, and no added sugars post-fermentation, it’s a drink you can feel great about.

cherry pomegranate

Slow-brewed and fermented with organic green tea, this bold blend bursts with the sweetness of ripe, juicy cherries and the tangy, vibrant flavor of pomegranate. The combination strikes the perfect balance of sweet and tart, delivering a refreshing, thirst-quenching drink that’s as lively as it is satisfying. Made with the cleanest organic ingredients, no added natural flavors, and no added sugars post-fermentation, it’s a sip you’ll crave again and again.

blueberry lemon

Slow-brewed and fermented with organic green tea, this blend brings together the sweetness of ripe, juicy blueberries with a bright touch of lemon. The hint of citrus perfectly balances the natural sweetness of the blueberries, creating a refreshing, smooth flavor that’s vibrant and satisfying. Made with the cleanest organic ingredients, no added natural flavors, and no added sugars post-fermentation, it’s a drink you’ll love with every sip.